You Need:

• 2  pounds chicken thighs
• 1 large white onion, cut into large chunks
• 1 pound small red potatoes, quartered
• 1 fennel, cut into strips
• 2 large carrots, cut into pieces
• Spice Heist Crosstown Seasoning

How To:

1. Preheat your oven to 325 degrees Fahrenheit.
2. Place chicken at the bottom of a foil lined or greased pan
3. Fill in the pan with cut up vegetables
4. Cover the pan with an even layer of Crosstown Seasoning
5. Back for 1 hour or until the internal temperature of the thighs reaches 160 degrees Fahrenheit.